AIUTO CUOCO (M/F) at job camere Florence
Career opportunity at job camere located in Florence for the position of AIUTO CUOCO (M/F).
This employment notice was announced on 02 November, 2026 through eurojobs.
com.
Candidates possessing a HACCP Certificate degree are encouraged to submit their application.
Interested individuals should apply directly to job camere for these vacancies in the Food Preparation and Serving division.
The estimated application deadline is 17 December, 2026, but please verify the exact date in the official advertisement.
To understand the application process and explore other job openings at job camere, visit the official source or see more details on https://www.
jobseed.
pk.
| Jobs Date Posted: | 02 November, 2026 |
| Jobs Last Date to Apply: | 17 December, 2026 |
| Industry: | Hospitality |
| Jobs Industry Type: | Private |
| Job Hiring Organization: | job camere |
| Occupational Category: | Food Preparation and Serving |
| Employment Type: | part-time |
| Advertisement Source: | eurojobs.com |
| Job Location: | Florence |
| Address Region: | Tuscany |
| Country of Appointment: | Italy |
| Employer Address: | Florence, Tuscany, Italy |
| Work Hours: | Part-time, 30 hours per week, Monday to Sunday with one day off between Friday, Saturday, and Sunday. |
Further Details
job camere is now recruiting in Florence. Apply for the position of AIUTO CUOCO (M/F). The required qualification is HACCP Certificate. This role is within the Hospitality industry. A professional certificate is preferred. The application process commenced on 02 November, 2026 via eurojobs.com. Interested and eligible candidates must submit their applications before the deadline on 17 December, 2026. This is a prime opportunity to join a renowned organization. For a step-by-step application guide and full eligibility criteria, please see the official advertisement on https://www.jobseed.pk.
AIUTO CUOCO (M/F) at job camere
We have an immediate opening for the post of AIUTO CUOCO (M/F). The job location is Florence.
Key Requirements:
- Qualification: HACCP Certificate
- Vacancies: 1
This is a fantastic chance to work with a reputed organization and grow professionally.
Skills
- Assisting in food preparation
- Processing ingredients
- Maintaining kitchen cleanliness
- Adhering to HACCP regulations
- Collaborating with kitchen team
- Stock rotation
- Checking deliveries
- Cleaning kitchen equipment and surfaces
- Complying with food safety and hygiene standards
- Working according to recipes
Duties and Responsibilities:
- Support daily food preparation tasks
- Assist in processing raw ingredients
- Contribute to plating and dish preparation
- Maintain tidiness and cleanliness of work areas and equipment
- Ensure proper storage and handling of food items
- Work closely with the culinary team during service
- Follow HACCP guidelines diligently
- Manage stock and monitor inventory levels
- Report any potential equipment hazards
- Prepare ingredients for use in dishes
How to apply
How to Apply for AIUTO CUOCO (M/F):
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