Chef de Partie at JR Spain

Further Details

JR Spain is now recruiting in . Apply for the position of Chef de Partie. The required qualification is Matric. This role is within the Hospitality industry. A high school is preferred. The application process commenced on 30 October, 2026 via Website. Interested and eligible candidates must submit their applications before the deadline on 18 December, 2026. This is a prime opportunity to join a renowned organization. For a step-by-step application guide and full eligibility criteria, please see the official advertisement on https://www.jobseed.pk.

Chef de Partie at JR Spain

We have an immediate opening for the post of Chef de Partie.

Key Requirements:

• Qualification: Matric
• Experience: 24 months minimum
• Vacancies: 1

This is a fantastic chance to work with a reputed organization and grow professionally.

Skills

• Possess a high school diploma or equivalent qualification
• Have a minimum of 2 to 4 years of experience in a full-service kitchen environment
• Hold a hospitality diploma or degree from an accredited institution (preferred)
• Demonstrate proficiency in operating broiler equipment and knowledge of meat and fish cookery
• Exhibit strong knife skills and an understanding of the farm-to-table concept
• Maintain alcohol awareness certification and a valid food service permit or health handler card as mandated by local regulations
• Be fluent in both English and Spanish
• Hold valid authorization to work in Spain

Duties and Responsibilities:

• Prepare a diverse range of food items including meats, seafood, poultry, and vegetables for cooking
• Ensure the highest quality of all products served
• Inspect incoming produce to ensure compliance with order sheets, receiving records, and purchasing specifications
• Adhere to standard portion sizes, cooking methods, quality standards, and kitchen guidelines
• Present dishes with proper plate presentation and garnish
• Assist in managing the outlet's operational budget to control costs and maximize profitability
• Document guest complaints, requests, and solutions, and report them to the Executive Chef or Executive Sous Chef
• Follow Six Senses' policies on fire, hygiene, and safety
• Maintain cleanliness and good working condition of all equipment and work areas
• Uphold Six Senses guidelines and service standards
• Strictly follow LQA standards and address guest comments
• Carry out any additional tasks assigned by the Chef de Cuisine

How to apply

How to Apply for Chef de Partie:

• 💼 Review the complete job requirements and ensure you meet all qualifications
• 📄 Prepare your updated CV highlighting relevant luxury hotel experience
• 🎓 Gather copies of your high school diploma and any hospitality certifications
• 📋 Include documentation of valid work authorization for Spain
• 🌐 Click the apply now link to access the official application portal
• 📝 Complete the online application form with accurate information
• 📎 Upload all required documents including health permits and certifications
• ✅ Submit your application before the closing date of 18 December 2026
• ⏳ Wait for confirmation email regarding your application status
• 📞 Contact the employer through provided channels for application inquiries