Food Quality Control Specialist Job in Italy - Orienta Client

Further Details

This private sector Industrial Food company is seeking a dedicated Food Quality Control Technician for their facility in Offida, Marche, Italy. The role involves meticulous examination of food products and processes, requiring a keen eye for detail and a scientific approach. If you are looking for a challenging and rewarding position within the European food industry, this is an excellent chance to contribute to quality assurance. Successful candidates will benefit from these public sector jobs.

Food Quality Control Specialist - Offida, Italy

TN Italy, on behalf of their client Orienta, is actively recruiting for a skilled Food Quality Control Specialist to join their team in Offida, Marche, Italy. This role is integral to upholding the stringent quality standards demanded by the industrial food sector, ensuring excellence from initial raw material assessment through to final product verification. This is an exceptional opportunity for professionals with a background in Biology or Food Technologies to advance their careers within a dynamic private sector environment.

The successful candidate will be responsible for comprehensive quality assessments, including raw ingredients, the final output, and goods available for sale, alongside close monitoring of the manufacturing process. Effective data analysis and the ability to communicate findings clearly are paramount. This position offers a competitive monthly gross salary ranging from EUR 1600 to EUR 2000, with a full-time, weekday work schedule.

• Job Title: Food Quality Control Specialist
• Location: Offida, Marche, Italy
• Company: TN Italy (Client: Orienta)
• Industry: Industrial Food
• Salary: EUR 1600 - 2000 (Gross Monthly)
• Employment Type: Full-time, Temporary with aim for permanent
• Required Education: Bachelor's Degree in Biology, Nutrition Biology, or Food Technologies
• Key Skills: Quality Assurance, Data Analysis, Process Monitoring, Reporting

Skills

• Meticulous attention to detail
• Ability to interpret data effectively
• Proactive in identifying and reporting anomalies
• Proficiency in using quality control tools
• Strong commitment to maintaining a clean and efficient workspace

Duties and Responsibilities:

• Conduct quality checks on raw materials and finished products
• Oversee quality assurance for commercialized items
• Monitor the entire production process for quality compliance
• Analyze and interpret collected quality data
• Promptly report any detected deviations or issues
• Operate necessary quality control instruments with care
• Maintain cleanliness and efficiency of work areas
• Provide support to production and planning teams

How to apply

• Step 1: Review Requirements Ensure you meet the qualifications, including a Bachelor's degree in Biology, Nutrition Biology, or Food Technologies, and possess strong analytical skills.
• Step 2: Prepare Application Documents Gather your updated Curriculum Vitae (CV) detailing your relevant experience and educational background.
• Step 3: Submit Application Online Visit the Eurojobs portal and navigate to the specific job listing. Click on the 'Apply Now' button to submit your application.
• Step 4: Application Deadline Please ensure your application is submitted before the closing date of 17th December 2026.
• Step 5: Employment Details This is a full-time temporary position with the potential for permanent stabilization, offering a gross monthly salary between EUR 1600 and EUR 2000.