Part-Time Dining Room Attendant Opportunities in Rome, Italy
Generazione Vincente S.
p.
A.
is seeking a dedicated Part-Time Waiter/Waitress for a prominent dining establishment in Rome, Italy.
This role involves managing guest experiences from seating to service, ensuring high standards are met throughout.
We are looking for individuals with a strong customer focus and the ability to thrive in a dynamic hospitality environment.
This is an excellent opportunity for those seeking stable employment within Italy's vibrant food and beverage sector.
Successful candidates will be responsible for taking orders, serving food and beverages efficiently, and maintaining the overall ambiance of the dining area.
Experience in coordinating junior staff and managing inventory, such as stock monitoring and inventory support, is beneficial.
We value precision, flexibility, and a genuine passion for delivering exceptional service in the Italian hospitality industry.
| Jobs Date Posted: | 02 November, 2026 |
| Jobs Last Date to Apply: | 17 December, 2026 |
| Industry: | Hospitality |
| Jobs Industry Type: | Private |
| Job Hiring Organization: | TN Italy |
| Occupational Category: | Food Service |
| Employment Type: | part-time |
| Advertisement Source: | eurojobs.com |
| Job Location: | Rome |
| Address Region: | Lazio |
| Country of Appointment: | Italy |
| Work Hours: | 8-hour shifts from Thursday to Sunday |
Further Details
Explore exciting part-time dining room attendant vacancies in Rome, Lazio, Italy, offered by TN Italy through Generazione Vincente S.p.A. This role is perfect for individuals passionate about hospitality and seeking to enhance their career in the food service sector. Join a reputable organization committed to quality and guest satisfaction. This position requires a proactive approach to customer engagement, including adeptness in taking orders and seamlessly serving various courses. The ideal candidate will possess excellent communication skills, a keen eye for detail regarding food and beverages, and the ability to manage operational tasks efficiently. We encourage applications from individuals eager to contribute to a team-oriented atmosphere and uphold rigorous food safety standards.
Part-Time Dining Room Attendant Careers in Rome, Italy
Discover fulfilling part-time employment opportunities as a Dining Room Attendant in Rome, Lazio, Italy. Explore these TN Italy jobs in Rome with competitive benefits. Generazione Vincente S.p.A. is actively recruiting for roles at TN Italy, focusing on candidates with a passion for delivering exceptional customer experiences in a restaurant setting. This is a chance to contribute to a respected hospitality enterprise and develop your career in a bustling European capital.
Key requirements for this role include demonstrated ability in customer service, proficiency in English (B1 level minimum), and a flexible schedule to accommodate shifts from Thursday to Sunday. We are looking for individuals who can expertly manage dining room operations, from guest interactions to meticulous attention to detail in food and beverage presentation. Join a dynamic team dedicated to excellence in the Italian culinary landscape.
- Job Title: Dining Room Attendant / Waiter/Waitress
- Location: Rome, Lazio, Italy
- Employment Type: Part-Time
- Client: TN Italy (via Generazione Vincente S.p.A.)
- Key Skills: Customer Service, English Proficiency, Inventory Management, Teamwork
- Schedule: Thursday to Sunday, 8-hour shifts
Skills
- Autonomy in taking orders and managing service
- English language proficiency at least B1 level
- Availability to work 8-hour shifts from Thursday to Sunday
- Ability to manage multiple courses simultaneously
- Experience in coordinating junior staff/commis
- Precision in managing inventory and stock
- Excellent interpersonal skills and customer orientation
- Flexibility, dynamism, and teamwork predisposition
- Ability to advise guests on menus, including alcoholic beverages
- Capacity to assist clients with special needs
- Attention to detail regarding food and beverages
- Ability to maintain cleanliness of the dining area
- Compliance with food safety and hygiene standards
- Capability to educate customers on tea varieties and menu items
- Skills in preparing alcoholic and hot beverages
- Proficiency in preparing the restaurant for service
- Ability to present menus effectively
- Experience in processing payments
- Skills in serving beverages and food in table service
- Knowledge of wine service
- Capability to supervise food quality
- Ability to welcome restaurant guests
- Willingness to work within a hospitality team
Duties and Responsibilities:
- Guest reception and management during service
- Taking orders and serving tables
- Managing service to ensure high-quality standards
- Transporting and managing multiple dishes concurrently
- Coordinating operational tasks with commis de sala
- Monitoring stock levels and assisting with inventory activities
- Maintaining orderliness and efficiency in the dining area
How to apply
- 💼 Prepare your Application: Ensure you have a detailed CV ready that highlights your relevant experience in hospitality and customer service, particularly in dining room operations.
- 🔎 Review Requirements: Confirm you meet all the specified qualifications, including at least a B1 level of English and availability for shifts from Thursday to Sunday.
- 👉 Visit the Application Portal: Navigate to the official application link provided to submit your candidacy.
- 📅 Submit by Deadline: All applications must be submitted no later than December 17, 2026, to be considered.
- 📌 Application Link: Utilize the following link to commence your application process: https://eurojobs.com/jobs/36827945/apply
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