How can I apply for positions at JR Spain Client / Employer: Kimpton Hotels & Restaurants?

Interested candidates should prepare their complete application including updated CV, educational certificates, experience documents, CNIC copy, and recent photographs. Submit through the specified application method before the deadline mentioned in the job advertisement.

What documents are required when applying to JR Spain Client / Employer: Kimpton Hotels & Restaurants?

Required documents for application to JR Spain Client / Employer: Kimpton Hotels & Restaurants typically include: Updated CV/Resume, CNIC/National Identity Card copy, all educational certificates and transcripts, professional experience certificates, recent passport-sized photographs, domicile certificate, and any other position-specific documents mentioned in the application requirements.

What is the selection process at JR Spain Client / Employer: Kimpton Hotels & Restaurants?

The selection process at JR Spain Client / Employer: Kimpton Hotels & Restaurants typically involves multiple stages: Initial application screening and document verification, written tests or skill assessments for certain positions, personal interviews with the selection committee, final document verification, and official appointment. Only shortlisted candidates will be contacted for subsequent stages.

What is the application deadline for positions at JR Spain Client / Employer: Kimpton Hotels & Restaurants?

The application deadline for current positions at JR Spain Client / Employer: Kimpton Hotels & Restaurants is December 18, 2026. Applications must be submitted before this date to be considered for the selection process.

Where are the job locations for JR Spain Client / Employer: Kimpton Hotels & Restaurants positions?

The job locations for JR Spain Client / Employer: Kimpton Hotels & Restaurants positions are primarily in Euskadi. Specific location details for each position are provided in the detailed job advertisement.

Sustainability-Driven Chef de Partie for Crafted Wellness Dining in Spain

Embark on a rewarding culinary journey with Six Senses Quexigal Palace, a premier hospitality group in Spain, seeking a dedicated Chef de Partie.

This role is pivotal in upholding the brand's commitment to local sensitivity, handcrafted experiences, and exceptional hospitality.

If you are passionate about sustainable practices and delivering outstanding dining, this is your opportunity to contribute to a world-class wellness destination.

Join a team that champions emotional hospitality and integrates wellness into every aspect of the guest experience.

This position offers a unique chance to advance your career within a dynamic international setting, focusing on high-quality cuisine and eco-conscious operations.

Explore these top companies hiring with competitive benefits.

Private

full-time

Spain

Jobs Date Posted:	03 November, 2026
Jobs Last Date to Apply:	18 December, 2026
Industry:	Hospitality
Jobs Industry Type:	Private
Job Hiring Organization:	JR Spain Client / Employer: Kimpton Hotels & Restaurants
Occupational Category:	Chef de Partie
Employment Type:	full-time
Advertisement Source:	Eurojobs
Job Location:	Euskadi
Country of Appointment:	Spain

🎓 Qualifications Required

Master

📌 Job Positions:

Sustainability-Driven Chef de Partie

Further Details

Discover an exciting opportunity for a Chef de Partie at Six Senses Quexigal Palace, located in the beautiful region of Euskadi, Spain. This position is ideal for culinary professionals dedicated to sustainable practices and delivering sophisticated wellness dining experiences. The role emphasizes adherence to the brand's core pillars: sustainability, wellness, and authentic hospitality, while ensuring operational excellence. You will be instrumental in maintaining superior culinary standards and fostering a safe, hygienic, and cost-effective kitchen environment.

Chef de Partie - Crafted Wellness Dining in Euskadi, Spain

Six Senses Quexigal Palace, represented by JR Spain and affiliated with Kimpton Hotels & Restaurants, is actively seeking a skilled Sustainability-Driven Chef de Partie to join their esteemed team in Euskadi, Spain. This pivotal role is designed for culinary professionals who are passionate about integrating sustainability and wellness into exceptional dining experiences. The ideal candidate will embody the brand's ethos of local sensitivity and emotional hospitality, contributing to a unique and enriching environment for both guests and staff. Additionally, job vacancies 2026 are available for qualified candidates. This is a prime opportunity for career growth in a leading hospitality group focused on cutting-edge wellness and culinary innovation.

The position requires a proactive approach to kitchen management, emphasizing not only culinary excellence but also operational efficiency and adherence to stringent safety and hygiene protocols. If you are driven by a commitment to eco-conscious practices and aspire to create memorable culinary moments, this Chef de Partie role offers a fantastic platform to showcase your talents. Discover a rewarding career in a breathtaking location, where your contributions directly enhance the guest experience and support a vision of refined, responsible luxury.

Job Title: Sustainability-Driven Chef de Partie
Location: Euskadi, Spain
Employer: JR Spain Client / Kimpton Hotels & Restaurants
Key Focus: Sustainability, Wellness, Crafted Dining
Required Experience: Culinary expertise in fine dining
Key Skills: Culinary artistry, sustainable practices, operational efficiency

Skills

Exceptional culinary skills in preparing diverse dishes
Commitment to sustainable kitchen practices
Ability to maintain high standards of food quality
Proficiency in ensuring kitchen safety and hygiene
Cost-conscious operational management
Understanding of wellness dining principles
Strong adherence to brand guidelines and service standards

Duties and Responsibilities:

Prepare a variety of high-quality dishes according to menu specifications
Uphold Six Senses' guidelines on sustainability and wellness
Ensure all culinary creations meet exceptional quality standards
Maintain a safe, hygienic, and cost-effective kitchen environment
Support the brand's vision of local sensitivity and emotional hospitality
Collaborate with the culinary team to deliver outstanding guest experiences
Contribute to innovative and crafted dining experiences

How to apply

Embark on your culinary career journey in Spain with Six Senses Quexigal Palace. Interested candidates are encouraged to submit their applications promptly to secure their place in this exciting opportunity.

Application Portal: Visit the official Eurojobs website to access the application form.
Direct Application Link: Navigate to the specific job posting via the provided link: https://eurojobs.com/jobs/36913008/apply
Key Information: Ensure all sections of the application are completed accurately.
Required Documents: A detailed Curriculum Vitae (CV) highlighting relevant culinary experience and qualifications is essential.
Deadline: Please submit your application before the closing date of December 18, 2026.
Job Reference: Quote reference number 6814014613164654592324628 when applying.
Visa Requirements: Note that an EU work permit is required for this position.