Basic Cocinero/a (Cocina Central) at Serunion Comunidad Valenciana
Career opportunity at Serunion located in Comunidad Valenciana for the position of Basic Cocinero/a (Cocina Central).
This employment notice was announced on 03 November, 2026 through Eurojobs.
Candidates possessing a Diploma degree are encouraged to submit their application.
Interested individuals should apply directly to Serunion for these vacancies in the Chef division.
The estimated application deadline is 18 December, 2026, but please verify the exact date in the official advertisement.
To understand the application process and explore other job openings at Serunion, visit the official source or see more details on https://www.
jobseed.
pk.
| Jobs Date Posted: | 03 November, 2026 |
| Jobs Last Date to Apply: | 18 December, 2026 |
| Industry: | Catering and Food Services |
| Jobs Industry Type: | Private |
| Job Hiring Organization: | Serunion |
| Experience Required (In months): | 12 |
| Occupational Category: | Chef |
| Employment Type: | full-time |
| Advertisement Source: | Eurojobs |
| Job Location: | Comunidad |
| Country of Appointment: | Spain |
| Employer Department: | Culinary Operations |
| Work Hours: | 40 hours weekly, Monday to Friday, 5:00 AM to 1:00 PM |
Further Details
Serunion is now recruiting in Comunidad. Apply for the position of Basic Cocinero/a (Cocina Central). The required qualification is Diploma. This role is within the Catering and Food Services industry. A associate degree is preferred. The application process commenced on 03 November, 2026 via Eurojobs. Interested and eligible candidates must submit their applications before the deadline on 18 December, 2026. This is a prime opportunity to join a renowned organization. For a step-by-step application guide and full eligibility criteria, please see the official advertisement on https://www.jobseed.pk.
Basic Cocinero/a (Cocina Central) at Serunion
We have an immediate opening for the post of Basic Cocinero/a (Cocina Central). The job location is Comunidad Valenciana.
Key Requirements:
- Qualification: Diploma
- Experience: 12 months minimum
- Vacancies: 1
This is a fantastic chance to work with a reputed organization and grow professionally.
Skills
- Minimum 1-2 years of specific experience as a Chef in collective catering or hospitality
- Proficiency in menu preparation and execution
- Knowledge of HACCP and food safety regulations
- Ability to manage ingredient inventory and place orders
- Strong organizational and communication skills
- Capability to train new team members
Duties and Responsibilities:
- Plan, prepare, and present meals for large groups
- Ensure compliance with defined menus and technical sheets
- Implement and maintain good practices in food preparation
- Adapt menus and diets for specific groups
- Collaborate with the kitchen team for workflow optimization
- Supervise ingredient inventory and manage ordering
- Guarantee adherence to hygiene and food safety standards, including HACCP registration
- Perform cleaning and maintenance of the work area
- Control the use of machinery, materials, and utensils
- Train new team members on kitchen practices and company procedures
How to apply
How to Apply for Basic Cocinero/a (Cocina Central):
- 💼 Review the job description and ensure you meet the minimum qualifications, including 1-2 years of experience as a Chef in collective catering or hospitality.
- 🎓 Confirm you possess relevant qualifications and skills, such as proficiency in menu preparation, HACCP knowledge, and strong communication abilities.
- 📝 Prepare your application documents. Accepted formats include PDF, DOC, DOCX, and TXT.
- 👉 Visit the Eurojobs platform and navigate to the application link for job reference 82020509522749030432460.
- 🌐 Click on the "Apply Now" button to submit your application.
- ⏳ Ensure your application is submitted before the closing date of December 18, 2026.
- ✅ Applications will be processed based on suitability and adherence to requirements.
- 📌 For further inquiries or to express interest, refer to the provided Eurojobs listing.
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