General Manager at Zaxbys Pisa

Further Details

Zaxbys is now recruiting in Pisa. Apply for the position of General Manager. The required qualification is High school diploma or equivalent. This role is within the Restaurant industry. A associate degree is preferred. The application process commenced on 01 November, 2026 via eurojobs.com. Interested and eligible candidates must submit their applications before the deadline on 16 December, 2026. This is a prime opportunity to join a renowned organization. For a step-by-step application guide and full eligibility criteria, please see the official advertisement on https://www.jobseed.pk.

General Manager at Zaxbys

We have an immediate opening for the post of General Manager. The job location is Pisa.

Key Requirements:

• Qualification: High school diploma or equivalent
• Experience: 36 months minimum
• Vacancies: 1

This is a fantastic chance to work with a reputed organization and grow professionally.

Skills

• Leadership qualities
• Organizational skills
• Ability to interact cooperatively with others
• Food Safety Certification
• Manager Certification
• Ability to work in a team
• Strong communication skills
• Problem-solving abilities
• Customer service orientation
• Cost management skills
• Sales growth strategies
• Team member development

Duties and Responsibilities:

• Provide guidance and leadership to the team
• Create a positive culture and maintain high team morale
• Encourage team members to strive for excellence
• Execute and assist in the development of action plans according to company goals
• Manage and oversee the daily operations of the restaurant
• Focus on staffing, team member development, sales growth, and cost management
• Ensure operational standards are consistently upheld
• Complete all training requirements
• Ensure the restaurant delivers great experiences to guests
• Maintain appropriate staffing levels by sourcing, interviewing, hiring, retaining, and recognizing top performers
• Ensure team members receive proper training, mentoring, coaching, and development
• Hold team members accountable for their performance
• Create effective work schedules timely and appropriately to drive sales and control labor costs
• Plan and delegate shift assignments including communicating expectations and adjusting as needed
• Ensure service, product quality, and cleanliness standards are consistently upheld
• Strive to increase sales by building community relationships and providing outstanding product and service
• Control costs and losses and strive to improve at every opportunity
• Maintain compliance with all guidelines, policies, and procedures
• Complete performance reviews for crew members and assist with performance reviews for managers
• Maintain compliance with federal, state, and local laws, guidelines, policies, and procedures
• Utilize management tools and keep neat, accurate, and current records
• Review performance metrics daily and develop action plans to enhance execution
• Handle and report guest and team member complaints/concerns/injuries timely and respectfully
• Maintain an attitude of flexibility
• Ensure the team works safely and follows all safety guidelines and procedures
• Escalate concerns to your supervisor when appropriate
• Perform all other duties necessary to ensure restaurant operations function properly

How to apply

How to Apply for General Manager:

• 💼 Prepare Your Application: Ensure your Curriculum Vitae (CV) is up-to-date and highlights your relevant management experience, particularly in the restaurant sector.
• 🎓 Review Qualifications: Confirm you meet the minimum requirements, including being 21 years of age or older, possessing a valid driver's license, and having 3-5 years of management experience. A high school diploma or equivalent is mandatory, with some college education being a plus.
• ⏳ Submit Your Application: Visit the provided link to submit your application. The closing date for applications is December 16, 2026.
• 👉 Application Link:https://eurojobs.com/jobs/36692945/apply
• 📌 Important Note: Please ensure you have open availability and can commit to working a minimum of 5 days and 48 hours per week, including weekends and holidays. A successful background check and motor vehicle report are also required.