General Manager at Zaxbys Biella
Career opportunity at Zaxbys located in Biella for the position of General Manager.
This employment notice was announced on 01 November, 2026 through eurojobs.
com.
Candidates possessing a High school diploma or equivalent and some college preferred degree are encouraged to submit their application.
Interested individuals should apply directly to Zaxbys for these vacancies in the Restaurant Management division.
The estimated application deadline is 16 December, 2026, but please verify the exact date in the official advertisement.
To understand the application process and explore other job openings at Zaxbys, visit the official source or see more details on https://www.
jobseed.
pk.
| Jobs Date Posted: | 01 November, 2026 |
| Jobs Last Date to Apply: | 16 December, 2026 |
| Industry: | Restaurant |
| Jobs Industry Type: | Private |
| Job Hiring Organization: | Zaxbys |
| Experience Required (In months): | 36 |
| Occupational Category: | Restaurant Management |
| Employment Type: | full-time |
| Minimum Age: | 21 |
| Advertisement Source: | eurojobs.com |
| Job Location: | Biella |
| Address Region: | Piedmont |
| Country of Appointment: | Italy |
| Work Hours: | Minimum of 5 days and 48 hours per week |
Further Details
Zaxbys is now recruiting in Biella. Apply for the position of General Manager. The required qualification is High school diploma or equivalent and some college preferred. This role is within the Restaurant industry. A associate degree is preferred. The application process commenced on 01 November, 2026 via eurojobs.com. Interested and eligible candidates must submit their applications before the deadline on 16 December, 2026. This is a prime opportunity to join a renowned organization. For a step-by-step application guide and full eligibility criteria, please see the official advertisement on https://www.jobseed.pk.
General Manager at Zaxbys
We have an immediate opening for the post of General Manager. The job location is Biella.
Key Requirements:
- Qualification: High school diploma or equivalent and some college preferred
- Experience: 36 months minimum
- Vacancies: 1
This is a fantastic chance to work with a reputed organization and grow professionally.
Skills
- Strong leadership qualities
- Excellent organizational skills
- Ability to interact cooperatively with others
- Proficiency in restaurant management software
- Team member development and coaching
- Sales growth strategies
- Cost management and control
- Ensuring operational standards
- Guest experience management
- Staffing and retention
- Food safety certification
- Manager certification
- Handling guest and team member complaints
- Maintaining a positive culture
- Flexibility and adaptability
Duties and Responsibilities:
- Provide guidance and leadership to the team
- Create a positive culture and maintain high team morale
- Encourage team members to strive for excellence
- Execute and assist in the development of action plans according to company goals
- Manage and oversee the daily operations of the restaurant
- Focus on staffing, team member development, sales growth, and cost management
- Ensure operational standards are consistently upheld
- Complete all training requirements including Zaxbys General Manager Development Plan
- Ensure the restaurant delivers great experiences to guests
- Maintain appropriate staffing levels by sourcing, interviewing, hiring, retaining, and recognizing top performers
- Ensure team members receive proper training, mentoring, coaching, and development
- Hold team members accountable for their performance
- Create and maintain effective work schedules to drive sales and control labor costs
- Plan and delegate shift assignments, communicating expectations
- Ensure service, product quality, and cleanliness standards are consistently upheld
- Manage profitability through driving sales and controlling costs
- Strive to increase sales by building community relationships
- Control costs and losses, striving for improvement
- Maintain compliance with all Zaxby’s Franchising LLC and Zax LLC guidelines, policies, and procedures
- Complete performance reviews for crew members and assist with manager reviews
- Utilize management tools and keep neat, accurate, and current records
- Review performance metrics daily and develop action plans
- Handle and report guest and team member complaints/concerns/injuries timely
- Maintain an attitude of flexibility
- Ensure the team works safely and follows all safety guidelines
- Escalate concerns to your supervisor when appropriate
- Perform all other duties necessary to ensure restaurant operations function properly
How to apply
How to Apply for General Manager:
- 💼 Prepare Your Application: Ensure your CV is up-to-date and highlights your management experience, leadership skills, and any relevant qualifications.
- 🔎 Review Requirements: Confirm you meet all the job qualifications, including being 21 years of age or older, possessing a valid driver's license, and having open availability for a minimum of 48 hours per week.
- 🎯 Submit Your Application: Visit the provided application link to submit your interest and details.
- ⏳ Application Deadline: Please ensure your application is submitted by the closing date of 16 December, 2026.
- 🌐 Application Link:https://eurojobs.com/jobs/36692964/apply
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