Lead Restaurant Operations: General Manager Opportunity in Torino, Italy

Further Details

This General Manager position in Torino, Italy, offers a comprehensive leadership role within the Zaxbys restaurant chain. The ideal candidate will be responsible for guiding their team, enhancing guest satisfaction, and ensuring the smooth execution of all daily operations. This role is perfect for seasoned professionals aiming for significant career progression in the competitive food service industry. Key responsibilities include managing staff, optimizing sales, controlling expenses, and upholding stringent quality and cleanliness standards. Explore these Restaurant jobs in Torino with competitive benefits. The General Manager will play a pivotal part in cultivating a positive workplace culture and driving the restaurant's success. Zaxbys provides a supportive environment with ample opportunities for advancement and skill enhancement. Candidates should possess proven management experience, a strong understanding of restaurant operations, and the ability to inspire and motivate a team. This is a prime opportunity to contribute to a growing brand and build a successful career in international hospitality.

General Manager Opportunities in Torino, Italy

Zaxbys is actively seeking a dedicated and experienced General Manager to lead its operations in Torino, Piedmont, Italy. Additionally, Zaxbys jobs Torino are available for qualified candidates. This pivotal role involves fostering a positive work environment, ensuring exceptional guest experiences, and driving the overall success of the restaurant. If you possess strong leadership acumen and a passion for the hospitality industry, this is an ideal career advancement opportunity.

The General Manager will be responsible for a wide range of duties, including team leadership, operational management, sales enhancement, and cost control. This position offers competitive compensation, bonus potential, and comprehensive benefits, making it an attractive prospect for ambitious professionals.

• Job Title: General Manager
• Location: Torino, Piedmont, Italy
• Company: Zaxbys
• Key Responsibilities: Team leadership, operational oversight, sales growth, cost management, guest satisfaction.
• Qualifications: High school diploma or equivalent, 3-5 years of management experience, strong leadership and organizational skills.
• Benefits: Competitive pay, bonus potential, free meals, paid time off, medical, dental, vision insurance, 401(k) with match.

Skills

• Leadership qualities
• Organizational skills
• Ability to interact cooperatively with others
• Strong communication skills
• Problem-solving abilities
• Team management
• Cost control
• Sales development
• Guest service excellence
• Food safety knowledge
• Managerial certification

Duties and Responsibilities:

• Provide guidance and leadership to the restaurant team
• Create and maintain a positive team culture and high morale
• Execute and assist in developing action plans aligned with company goals
• Manage and oversee daily restaurant operations
• Focus on staffing, team member development, sales growth, and cost management
• Ensure operational standards are consistently upheld
• Complete all required training and certifications
• Ensure the restaurant delivers excellent guest experiences
• Maintain appropriate staffing levels through hiring and retention
• Ensure team members receive proper training, mentoring, and development
• Hold team members accountable for their performance
• Create and manage effective work schedules to drive sales and control labor costs
• Plan and delegate shift assignments
• Uphold service, product quality, and cleanliness standards
• Manage profitability by driving sales and controlling costs
• Improve operations by maintaining standards and ensuring compliance
• Complete performance reviews for crew members and assist with manager reviews
• Maintain compliance with all company, federal, state, and local laws
• Utilize management tools and maintain accurate records
• Review performance metrics and develop action plans
• Handle and report guest and team member complaints/concerns/injuries promptly
• Maintain flexibility and perform duties beyond standard expectations
• Ensure the team works safely and follows all safety guidelines
• Escalate concerns to supervisors when appropriate
• Perform all other duties necessary for proper restaurant operations

How to apply

• 💼 Prepare Your Application: Ensure you have an updated CV and any relevant certifications ready.
• 🔎 Review Requirements: Confirm you meet all the specified qualifications, including age (21+), a valid driver's license, reliable transportation, and open availability (minimum 5 days/48 hours per week).
• 🎯 Understand the Role: Familiarize yourself with the job duties and responsibilities outlined for the General Manager position.
• 🎓 Education & Experience: Verify you possess at least a high school diploma or equivalent, with some college education preferred, and 3-5 years of management experience, preferably in restaurant management.
• 📅 Check Deadline: Note the closing date for applications is December 16, 2026.
• 📩 Submit Your Application: Visit the provided link to submit your application online.
• 📌 Application Link:https://eurojobs.com/jobs/36692909/apply
• ⚠️ Background Check: Be prepared for a background check and motor vehicle report as part of the hiring process.
• ✅ Confirmation: You will receive confirmation upon successful submission of your application.